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Dhansac

lashings of lentils with Eastern Spices

Mango Chutney
Lamb Tikka Starter

Served as a starter portion

Channa Aloo

Chickpeas, potato and mushrooms

Onion Bhaji (original)
Mixed Pakora

A medley of vegetable, chicken & mushroom pakora

Rice
Lamb on the Bone

Cooked in a secret family recipe

Boiled Rice
Bombay Potato

Indian style spicy potato

Mushroom Bhaji

Mouth-watering mushrooms sautéed in a flavoursome curry sauce

Creamy Tikka Masala

This unique, thick and creamy dish is prepared with ground cashew, nuts, onions, peppers and fresh cream

Mixed Vegetarian Curry

A fusion of Indian or European vegetables simmered in our traditional curry sauce

King Prawn Tikka

Tender king prawns, marinated in our own special blend of herbs and spices

Nan
Paratha