Dhansac
lashings of lentils with Eastern Spices
Mango Chutney
Lamb Tikka Starter
Served as a starter portion
Channa Aloo
Chickpeas, potato and mushrooms
Onion Bhaji (original)
Mixed Pakora
A medley of vegetable, chicken & mushroom pakora
Rice
Lamb on the Bone
Cooked in a secret family recipe
Boiled Rice
Bombay Potato
Indian style spicy potato
Mushroom Bhaji
Mouth-watering mushrooms sautéed in a flavoursome curry sauce
Creamy Tikka Masala
This unique, thick and creamy dish is prepared with ground cashew, nuts, onions, peppers and fresh cream
Mixed Vegetarian Curry
A fusion of Indian or European vegetables simmered in our traditional curry sauce
King Prawn Tikka
Tender king prawns, marinated in our own special blend of herbs and spices
Nan
Paratha