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Ceylonese Korma

Lashings of creamed coconut

Lamb Tikka Starter

Served as a starter portion

Jaipuri

a potent fusion of peppers, onions, ginger, garlic, green chillies an at touch of coconut simmered in exotic jaipuri spices

Peshwari Nan
Fried Rice
Boiled Rice
Garlic Mushrooms

Choice mushrooms sauteed in a creamy garlic sauce

Vegetable Pakora
Lamb Tikka

Luscious lamb marinated in exotic spices

Lamb on the Bone

Cooked in a secret family recipe

Patia

a tangy sweet 'n' sour sauce

Mixed Vegetarian Curry

A fusion of Indian or European vegetables simmered in our traditional curry sauce

Mixed Pakora

A medley of vegetable, chicken & mushroom pakora

Mushroom Bhaji

Mouth-watering mushrooms sautéed in a flavoursome curry sauce

Shashlik

Succulent chicken pieces barbecued with onions, capsicums and tomatoes

Chicken on the Bone

Cooked in a secret family recipe